Rwanda Isano

Farm
Lake Kivu

Preparation
Washed

Variety
Red Bourbon

Harvest
March to June

Country
Rwanda

Tasting notes
Floral with notes of bergamot, honeysuckle, red apple, plums, grape and black tea. Creamy.

At the heart of every cup is a story of relationship and more so impact. Isano is made from coffee sourced from multiple producers across Rwanda, proving that every bean has value.

This is more than just a coffee; it's a bridge that connects producers to better opportunities. By providing export markets of such grades, we're helping producers earn a better price which can in return allow for better investments in their communities.

With Isano, you're not just drinking coffee; you're supporting sustainable trade, fairer pricing, and a stronger relationship between producers and buyers.

The Isano is rooted in the fertile hillsides surrounding Lake Kivu, one of Africa’s Great Lakes, where volcanic soil and high elevations create ideal conditions for coffee cultivation. Here, hundreds of smallholder farmers nurture their coffee trees with care, contributing to a collective story of resilience and renewal.

The name Isano means “five” in Kinyarwanda, chosen to honour the five washing stations that work together under Muraho Trading to produce this lot. It symbolises unity, collaboration, and the shared determination of communities that have faced hardship yet continue to rebuild and thrive.

Every step of the process, from handpicking ripe cherries to careful washing and drying on raised African beds, reflects the deep knowledge and dedication passed down through generations.

What makes Isano special is not only the landscape of Lake Kivu but also the spirit of the people who live and work there. For many families, coffee has become more than a crop - it is a pathway to education, stability, and opportunity. The Isano lot captures this collective effort, standing as a testament to Rwanda’s ability to transform challenges into strength and progress.