Visit our Cafe
Best Sellers
Ariosa Blend - currently featuring 2 pulped natural Brazils and a really nice Guatemala.
Moderate body and gentle acidity, punctuated with notes of chocolate, pepper and guava.
Ariosa 20th Anniversary Blend - currently featuring beans from Brazil (50%) & Colombia (50%).
A delicious blend of beans from Brazil (Decaf) & Colombia. All the taste with only half caffeine. Perfect for that afternoon coffee!
Granules of sugar are coated with cocoa to create tiny little chocolaty particles.
A creamy smooth and delicately sweet white chocolate powder made from 23% of the finest cocoa butter.
Granules of sugar are coated with cocoa to create tiny little chocolaty particles.
This incredible speciality coffee is produced in an ethical way to improve Farmers income and livelihood.
A stunning coffee from Gedeb in the famous growing region of Yirgacheffe. Fruity and complex with subtle floral notes, this slow dry natural process is a delight.
Tasting notes of earl grey tea, apricot, grapefruit, currant, aniseed aftertaste.