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Guatemala-Huehuetenango

Weight
500g
price
€16.00

500g 16.00 / 1kg 32.00

The Regional Huehuetenango variety is a selection of late harvest coffees from the Huehuetenango region in Northern Guatemala, typically harvested at the end of the season in April. Coffee produced in the highland region sets itself apart from the typical Guatemalan taste profile. This is largely explained by the non-volcanic soil of the mountain range of the Cuchumatanes.

Guatemala
Various smallholder producers
AT A GLANCE
  • FARM: Various smallholder producers
  • ALTITUDE: 1500-1800 masl
  • VARIETY: Caturra/Catuai/Pacas/Bourbon
NOTES
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weight
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weight
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