espresso machine
step
01

Pre heat and prep

Remove the portafilter. Wipe it clean with a dry cloth and empty out any residual from the last use. Pre-warm the espresso machine's portafilter by running it under hot water.


step
02

Dose and Grind the coffee

Grind your coffee, tap it to settle and spread the coffee evenly across - use your finger. Tamp the portafilter and always make sure your coffee is bed level and evenly disturbed across.


step
03

Lock and load

Making sure your grouphead is hot ( wash through with hot water) lock the portafilter in place. Place a cup underneath, and time yourself for 30 seconds to pull the perfect cup.

step
04

The best part

Serve and enjoy!

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